Gastronomic Experiences
We just want to send you a message, if you have arrived at our hotel do not leave without experiencing a meal at any of our restaurants. We strongly believe that it will enhance your experience with us.
Chef's table
Here we come to have a good time!
The chef’s table is a step further. Pep Moreno has created a tasting menu where images and sounds complement the menu, with table projections accompanied by sounds. Currently we present the menu of the elements: Earth, water, air, and fire. This experience can be enjoyed by 2 to 12 diners. We have 2 tables. Highly recommended if you are at least 4 diners. Price: 190 €.
Cook & Travel: a traveling kitchen where YOU create the route
Travel the world without leaving Salou
If you don’t know what to choose, opt for one of our tasting menus, a culinary journey that goes from the flavors of Italy and Japan to those of Peru, with a stop in New York, Thailand and Lebanon. A culinary trip that will stay in your memory! Let our waiters advise you and if you have any doubts, a tasting menu is the best option.
Discover our menu in constant evolution
Our gastronomic offer and menus are constantly changing. The best way to discover what awaits you is by consulting our menu:
www.restaurantcookandtravel.es
Phone number: +34 977 350 707